Leap Day…From: Atlas Pavers in Downtown Santa Rosa
Guests: Rob Lipencot of Parish cafe and Gerard Nebsky Gerard’s Paella
Leap DayFrom: Atlas Pavers in Downtown Santa Rosa
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
Guests: Rob Lipencot of Parish cafe and Gerard Nebsky Gerard’s Paella
Guest: Leah Scurto (Pizzaleah)
Recapping the Fancy Food Show and celebrating John Ash’s birthday!
Guest: Paul Freedman (Author: “American Cuisine and How it Got This Way”)